Compost Grove
composting and garden soil
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Bokashi Composting Indoors
Twelve years ago, I tried to grow vegetables in a yard that was basically a brick of clay. The plants struggled, I sulked, and then I fell headfirst into soil building. Bokashi was one of those “where have you been all my life?” discoveries, especially when I wanted to keep composting through...
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Trench Composting in Garden Beds
The first time I tried trench composting, I was standing in my clay-heavy backyard with a bucket of kitchen scraps and absolutely no desire to wrestle with a slimy compost pile that week. So I did the simplest thing I could think of: I dug a narrow trench, tipped the scraps in, covered them up, and...
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Berkeley Hot Compost in 18 Days
Twelve years ago, I tried to grow tomatoes in a yard that was basically a brick of clay. They sulked all summer, and I learned the hard way that plants do not care how cute your seed packets are if your soil is sad. The fastest way I have found to turn “sad dirt” into “living soil” is hot...
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Compost Tumblers vs. Stationary Bins
When I started composting, I thought the goal was simply to buy the “right” bin. Turns out the right system is mostly about how you live : how much food scrap you generate, whether you have a hose nearby, how often you will actually turn a pile, and how patient you are when the compost decides to...
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About Maggie O'Donnell
Hi, I’m Maggie O'Donnell, and I’m really glad you’re here. I’m the person in the neighborhood who gets genuinely excited about leaf piles, coffee grounds, and that first earthy smell when a compost bin finally “turns the corner.” I’ve spent the last twelve years learning (sometimes the hard way)...
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